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Food and Drink

Cocktails Start at a Bourbon Distillery in Connecticut

There’s something special about mixing cocktails with bourbon that’s been crafted with care at a local bourbon distillery. It’s not just the deep, smooth flavor. It’s the story behind every bottle. In Connecticut, bourbon is getting a refreshingly local twist. Think garden herbs, seasonal fruits, and even maple syrup from nearby farms. The result? Cocktails that are bold, flavorful, and totally unique. A visit to a bourbon distillery isn’tjust about sipping straight from the barrel, it’s about discovering how that bourbon can transform your home bar into a craft cocktail haven. 

Local Ingredients Make All the Difference 

Crafting cocktails with bourbon isn’tnew but infusing them with locally sourced ingredients adds a whole new layer of flavor. At the distillery tasting room, bartenders are shaking up inventive drinks that highlight everything the region has to offer, from wildflower honey to crisp apple cider. Visitors can sample these blends firsthand and even get inspired to recreate them at home. The tasting room is more than just a place to try spirits. It’s a creative space where flavor experiments come to life. And if you’re curious how a single barrel bourbon pairs with citrus and smoked salt, this is the place to find out. 

Bring the Experience Home or Plan Your Visit 

Curious to taste bourbon with a Connecticut twist? A trip to the tasting room is a must for anyone who loves a good cocktail and wants to see a working bourbon distillery up close. Mine Hill Distillery in Roxbury (Connecticut) offers the full experience, from guided tastings to recipe ideas you’ll want to bring home. Can’t make the trip right now? No problem. Their small-batch spirits are available for online purchase, so you can start mixing your own local-style cocktails wherever you are. Whether you’re planning a weekend visit or just stocking your bar, this bourbon distillery is worth checking out.